There's no better way to whet the appetite before your Thai meal than with some of our Thai Spicy Prawn Crackers. They're made with fresh prawns and have a strong crunch when bitten in to.
The moderate spice from Thai green peppercorns is a great way to prepare your tastebuds for a Red or Green curry.
Pop into hot oil for about 10 seconds to cook. Once cooked they can be stored for a couple of days so you can prepare them in advance.
